This book is designed to meet the needs of undergraduate students in the field of business and management. The book introduces the various functions of management such as planning, organizing, leading, and controlling. It consists of 10 chapters which cover the basic concepts and principles of management. Furthermore, this book also discusses the theories related in the management field and it is appropriate for application in today’s business organizations. It is written by five senior lecturers with substantial experience teaching this subject. The book also provides useful insights into the application of management and exposes students to the various management concepts and practices.